10 Fish and Seafood Recipes

Want to add in more fish to your diet? This 10 Fish and Seafood Recipes is a collection of easy and tasty recipes that you can add to your weekly rotation! For meat free dishes, check out 10 Easy Meatless Meals.

We love having fish once or twice a week, but there was a time when I simply forget or leave it out of our weekly menu.

These days I try to add fish days to our week, but mostly it is in the form of fried or roasted tilapia or pompano plus a side of steamed okra or roasted egg plant. One thing is, it can get repetitive!

So I round up the fish and seafood recipes here on the blog to remind me to add variety to our seafood meals. In this list you will find some easy noodles using canned sardines as the main meat, plus a variety of rice bowls that is simple and nourishing.

10 Fish and Seafood Recipes

1.Salmon Poke Bowl. Seared Salmon cubes with fresh veggies! The mango cubes take it up a notch. Double or triple the salmon for more servings of this restaurant quality dish.

Salmon Poke Bowl

Salmon Poke Bowl is made with sweet-savory marinated salmon that is seared to perfection and served in a bowl with fresh veggies and rice! 

Check out this recipe

2. Spiced Salmon with Lemon Quinoa. Another restaurant quality fish rice bowl. You will love the lemon quinoa because of the fresh and bright note it gives the meaty salmon.

Spiced Salmon with Lemon Quinoa

Crunchy salmon bites that are so full of flavor, this Spiced Salmon with Lemon Quinoa is a light, tasty meal that is wholesome and delicious!

Check out this recipe

3. Fish Fillet with Mayo Topping. Simply frozen fish fillet of your choice, topped with a simple mayo mixture that makes the fish flavorful and creamy.

Baked Fish Fillet with Mayo Topping

Baked Fish Fillet is topped with flavorful mayo, then sprinkled with panko for a light crunch. This simple dish should be on your rotation!

Check out this recipe

4. Pancit Canton with Sardines. Elevate canned sardines into a flavorful noodle dish complete with veggies!

Filipino Pancit canton with Sardines

An easy variation of the traditional Filipino pancit, this pancit canton is tasty, easy and meat -free.

Check out this recipe

5. Seared Tuna Poke Bowls with Cilantro Rice. I just love the combo of fish, veggies and rice to make a complete and nutritious meal!

Seared Tuna Poke Bowls with Cilantro Rice

Seared Tuna Poke Bowls are made with soy sauce-marinated ahi tuna steaks, cilantro rice, fresh veggies and a spicy mayo sauce. This is a tasty and filling meal!

Check out this recipe

6. Pad Thai with Shrimp. Homemade pad Thai using shrimp for its main meat. Sweet, sour, salty, spicy- no other flavor is like pad thai!

Easy Pad Thai

This Easy Pad Thai uses simple ingredients but delivers bold and authentic flavors. It is guaranteed to be delicious, tasty and fast.

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7. Pansit Sardinas. This noodle dish is simple, definitely doable on a weeknight and again, using canned sardines!

Pansit Sardinas

Using canned sardines as the main meat, Pancit sardinas is an easy but tasty variation to cook pancit, the very popular Filipino noodle dish.

Check out this recipe

8. Tortang Dulong. This humble torta packs in a good flavor. Serve with rice for a filling, tasty meal!

Tortang Dulong (Fish Omelette)

These Tortang Dulong have crispy edges and tender fish meat inside. It is an easy weeknight meal that is both delicious and fast to make.

Check out this recipe

9. Tuna Pasta. Simple, light pasta that uses canned tuna, this is tasty, cheesy and done in less than an hour.

Tuna Pasta

Serve this Tuna Pasta for a light, meat-free dish that is packed with flavor and texture. It is a simple and tasty dish that is ready in no time.

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10. Sweet and Spicy Squid. A unique way to cook squid. Serve this with heaps and heaps of rice.

Sweet And Spicy Squid

This sweet and spicy squid is a delicious variation to cook pusit, aside from the Filipino Adobo style.

Check out this recipe