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by sanna last updated January 16, 2019 posted January 16, 2019 Leave a Comment

Mushroom Jalapeno Naan Pizza

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Need a quick pizza? I love how naan bread can give me beautiful, quickly assembled pizzas with toppings that I love. This Mushroom Jalapeno Naan Pizza packs amazing flavor with a bit of heat. Makes perfect snacks or lunch!

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Freshly baked Naan Pizzas on a chopping board.

I went through a phase of naan bread obsession. I would buy packages of whole wheat naan, freeze them and consume them all month long, making pizzas of all sorts. I felt like a real pizza connoisseur.

The most frequent one on rotation was this Mushroom Jalapeno Naan Pizza because, well, I have a deep love for mushrooms. And this pizza combines delicious earthy flavors of mushrooms with sweet caramelized onions and spicy jalapeno.

Top angle shot of Mushroom Jalapeno Naan Pizza.

It is total goodness. So I made them really often. To the point where the rest of the family were tired of it. But really, can you blame me? My favorite toppings, on a ready-made pizza crust, and bakes in 10 minutes or so. And to add to that, it is crispy perfection. I was hooked.

Browning the mushrooms in a pan.

The only real work involved here is cooking the mushrooms which I don’tĀ mind because,Ā again, mushrooms! Also another one of my favorite things in the world- caramelized onions. I love how they are almost burnt but not really, and they are slightly sweet because of a little bit of honey.

Ingredients for Mushroom Jalapeno Naan Pizza

And of course, the naan bread! Oh, the lovely things I can do with you, naan! I am just so so happy that they exist. I can make my daughter a pepperoni naan pizza in minutes, I can load it with anything I want. Or simply, I can toast and eat it plain, like chips.

But this Mushroom Jalapeno Naan pizza is one on topĀ of the list.

Mushroom Jalapeno Naan Pizza ready for baking.

So on to the assembling:

  • Naan bread (sprayed with a little water)
  • ricotta cheese ( another fave!)
  • mushrooms
  • caramelized onions
  • jalapeno ( I love the hint of heat!)
  • and the mozzarella cheese ( melty and gooey, with some burnt bits as the pizza cooks)

Could you tell that I love every element in this naan pizza? I do. I really, really do! In fact, writing this post makes me realize that I need to stock up on naan bread again.

Baked Mushroom Jalapeno Naan Pizza.

So, my whole point is, if you are like me who totally loves mushrooms, a crunchy pizza crust and wants it quick, naan pizzas are the way to go. They make aĀ great lunch for two, or even just lunch for you when your family can’t ride in with your obsession anymore. Happy pizza making!

Sliced Mushroom Jalapeno Naan Pizza.

Some more lunch ideas for you:

  • Chicken BBQ Pizza
  • Soy Mustard Chicken
  • Morning Breakfast (or lunch) Toasts
  • 5 Ingredients Lemon BBQ Chicken
  • Baked Ziti
  • Cheddar Cheese Chicken Fettucine Alfredo
Baked Mushroom Jalapeno Naan Pizza.
Print

Mushroom Jalapeno Naan Pizza

These Mushroom Jalapeno Naan Pizza are quick, tasty and baked to crispy perfection.

Course Main Course, Snacks
Cuisine American
Keyword Mushroom Naan Pizza
Prep Time 25 minutes
Cook Time 12 minutes
Total Time 37 minutes
Servings 6
Calories 252 kcal
Author sanna

Ingredients

  • 2 naan flatbread
  • 2 and 1/2 cups white mushrooms sliced
  • 1 small onion chopped
  • 1 small jalapeno seeds and germs removed, minced
  • 1/2 cup ricotta cheese
  • 1/3 cup mozzarella cheese shredded
  • salt and pepper to taste
  • 3-5 tbsp butter
  • 1 tbsp honey
  • spray of water for the naan bread

Instructions

  1. Preheat oven to 425 F. Spray the naan bread lightly with water and pat dry. In a skillet, heat half of the butter until melted and bubbly, add the chopped onions and cook over medium heat until they are soft. Season lightly with salt and pepper. Add the honey to help caramelize the onions and cook for a few minutes more until lightly browned and really soft. Transfer to a small bowl and set aside.

  2. In the same skillet, add the remaining butter. Cook the mushrooms until browned.

  3. To assemble the naan pizzas, spread the ricotta cheese evenly on both the naan bread. Add the caramelized onions along with its juices over the ricotta, and top with the mushrooms. Sprinkle the minced jalapeno, then top everything with the shredded mozzarella.

  4. Bake in the preheated oven for 10-12 minutes, or until the naan are crisp on the sides and the tops are lightly browned.

Recipe Notes

Nutrition Facts
Mushroom Jalapeno Naan Pizza
Amount Per Serving (1 serving)
Calories 252 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 6g38%
Cholesterol 33mg11%
Sodium 391mg17%
Potassium 144mg4%
Carbohydrates 25g8%
Fiber 1g4%
Sugar 5g6%
Protein 8g16%
Calcium 104mg10%
Vitamin C 1.7mg2%
Vitamin A 310IU6%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.

Quick and tasty Mushroom Jalapeno Naan Pizza is what you need to fix a pizza craving anytime. #pizza #NaanBread #MushroomPizza #JalapenoPizza

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Filed Under: Savory Tagged With: lunch, Naan Bread, pizza, snacks

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Meet Sanna

Hi! I am sanna. A mom, wife, a pastry lover, a bread nerd and so in love with yoga. Read More…

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Sanna is a wife and mother of three, living in Manitoba Canada. Her passion for baking, making good food and writing sparked her desire to start Woman Scribbles.

She loves yoga, pastries, reading books and camping during the summer. She loves cilantro, avocado toast, and a real crispy fried chicken.

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